Light yellow colour wine, with intense aromas of tropical fruits as coconut, banana, and pinappple. Aged in French and American oak barrels for 10 months. Well balanced in mouth, expressive and elegant with a long finish. Excellent with salmon, trout and crab meat.
|Region of Origin||Colchagua Valley|
|Soil||Average depth, clay loam with drip irrigation|
Dry and continental with great sun exposure allowing perfect ripening
|Vine cultivation||Vertical shoot position trellising|